It also appears to be well-tolerated in dietary supplement forms. Possible Side Effects Commonly used for cooking, thyme is considered safe when used in normal food amounts. If any leaves fall off the sprigs and into your water, you can strain them before drinking. For fresh leaves, add several sprigs of thyme to a cup of boiling water and let steep for 5 to 8 minutes. You can also use dried thyme, but remember to strain the leaves from your drink to avoid unpleasant textures. Like other herbs and spices, it’s packed with disease-fighting nutrients and antioxidants. Thyme (thymus vulgaris) is an herb that can be consumed fresh or dried. So, flowers, leaves, and stems are also non-toxic. Generally, creeping thyme is a non-toxic plant. They also take it for kidney and bladder disorders, to improve blood circulation, to lower bad cholesterol, and to treat intestinal gas and colic. People take wild thyme for breathing problems including cough, bronchitis, and swollen airways. The flowering parts of the plant are used to make medicine. Irish Moss, Labrador Violet, Miniature Stonecrop (although invasive, so be careful where you plant it) as well as snow in summer are rather dog-abuse-tolerant and are non-toxic.”Is creeping thyme medicinal? “The creeping thyme does well as a dog-friendly ground cover. However, some are more popular in cooking than others. Is all garden thyme edible?Īll thymes (and there are over 350 species in the genus Thymus) are edible and this includes varieties usually thought of as ornamental or medicinal. The plant grows into an upright bush 12 in. French thyme (Thymus vulgaris) is the one that most people know. ![]() Out of this group, I find four to be most useful: French thyme, lemon thyme, oregano-scented thyme, and caraway thyme. There are only about half a dozen considered suitable for cooking. The names “creeping thyme” and “mother-of-thyme” are often used interchangeably for the same plants. Garden thyme (Thymus vulgaris), also known as common, English, or French thyme, is most often used as a seasoning. … Both types are edible, but creeping thymes are usually small and tedious to harvest and are therefore more valuable as ground covers. To harvest creeping thyme ground cover, either remove the leaves from the stems or dry them by snipping from the plant and hanging them upside down in a dark, well-aerated area. Just like other thyme varieties, creeping thyme is edible with a flavor and aroma akin to mint when crushed or steeped for teas or tinctures. In fact, too much fertilizer or water can harm the plant by making it grow too quickly, risking damage from winter freezes. ![]() Despite its fragile appearance, this vigorous herb does best in average soil. Mother of thyme may be added to stews and soups for flavoring purposes. What are the benefits of drinking thyme tea?.How long does creeping thyme take to spread?.What is the difference between lemon thyme and English thyme?.
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